325 Blair Blvd. is for Lease:

 

$1.83 SF plus 3N, Total Lease equals approx. $5,650 mo.

 

2 Story Eugene Landmark Historic Building on Blair Island in the Heart of the Whiteaker District.

 

  • 2800 SF with an Addition Outdoor Patio 1882 SF

 

  • Zoning S-HB and currently Restaurant Use

 

1st Floor:

 

Kitchen space 380 SF

  • 10 Ft Commercial Hood Fan

  • Commercial Dishwasher

  • Hand Wash Sink

  • 2 Floor Drains

  • Suspended Maple Butcher Block Shelf

  • Maple Butcher Block Pick up line

 

Full Bar Space 150 SF

  • 10 Seat Juniper Wood and Montana Glacier Stone Topped Bar (Includes 1 Handicapped Seat as Required)

  • Dedicated Bar Sink

  • Commercial under Bar Dishwasher

  • Hand Wash Station

  • Commercial Ice Maker

  • 2 Suspended Maple Butcher Block Shelves

 

Dining Room Space 850 SF

  • 60 Seat Capacity (16 Free Standing Booth Seats)

  • Fireplace

  • Maple Wood Water Bottle Filling Station

 

Stand Alone Outdoor Walk In

  • 36 SF

 

Dry Storage Locked Room with Electric

  • 81 SF

 

Outdoor Back Patio 1882 SF

  • 30 Outdoor Seat Capacity

  • 20 Covered Seats inside 2 Shipping Containers which form the Perimeter of the Space

  • Producing Grapevine and Kiwi Green Canopy

 

2nd Floor:

Office Space 800 SF

  • Locked Office Space with Computer and Phone Lines

  • Employee Break Room Area with Sink, Cabinets, and Lockers

  • Storage

  • Dedicated Employee Bathroom

 

Extras:

 

  • 2 Handicapped Bathrooms (One with a Closeted Janitorial Floor Sink)

  • Dedicated Janitorial Closet

  • Built in Wheelchair Ramp

  • Whiteaker Historic District Parking Dispensation (No Parking Minimum Requiered)

 

 

 

 

 

 

 

 

 

 

 

 

Option1:

Pizza Research Institute is Available as a Franchise.

PRI has had the Honor and Distinction of being an Entirely Vegetarian Restaurant for 21 Years. We would only Consider People Committed to Continuing this Tradition.

  • Franchise the Pizza Research Institute.

  • Purchase All or Some of the Equipment Outright or on Owner Carry Terms.

  • Recipes, Contacts, Square Accounting and Payroll, Training and Consultation all Included.

  • Fixtures floor to ceiling included in lease.

  • Triple Net Lease at Fair Market Rates with Five Year Option.

 

This has been our labor of love and is our favored option, to see new vegetarian owner(s) prosper as we have.

 

Option 2:

  • The Building is Available to Lease as a Turnkey Restaurant Operation.

  • Purchase of All or Some Equipment Outright or on Owner Carry Terms.

  • Lease the Space including Fixtures on a 5 Year Agreement with Option

     

 

 

Option 3:

  • Lease the Empty Space on Negotiated Terms.

  • Tenant Remodel at Tenant Cost on Owner Approval.

 

If you are Interested and Serious, Please Contact us at bfltrentals@protonmail.com

 

 

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